Cookbooks, Food & Wine: Canning & Preserving
From homemade jams and pickles to fermented delights, these works detail methods for extending the shelf life of fresh produce and creating flavorful preserves. They offer insights into safe canning techniques, flavor combinations, and the joys of stocking up a pantry with homemade goodness.
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Home Cheese Making: Recipes for 75 Homemade Cheeses
Carroll, Ricki/ Werlin, Laura (FRW)Original price $16.95Original price $16.95 - Original price $16.95Original price $16.95Current price $14.99$14.99 - $14.99Current price $14.99Author: Carroll, RickiBrand: Carroll, Ricki/ Werlin, Laura (FRW)Edition: 3Features: Used Book in Good ConditionBinding: PaperbackNumber Of Pages: 2...
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The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals
Ulysses PressAuthor: Pennington, TessBrand: Ulysses PressEdition: First EditionFeatures: The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nu...
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The Giant Jam Sandwich (Sandpiper Book)
Houghton MifflinOriginal price $8.99Original price $8.99 - Original price $8.99Original price $8.99Current price $7.99$7.99 - $7.99Current price $7.99Author: Lord, John VernonBrand: Houghton MifflinEdition: 1Binding: PaperbackFormat: Picture BookNumber Of Pages: 32Release Date: 27-04-1987Part Num...
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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Storey Publishing, LLCOriginal price $29.95Original price $29.95 - Original price $29.95Original price $29.95Current price $21.49$21.49 - $21.49Current price $21.49Author: Danforth, AdamBrand: Storey Publishing, LLCEdition: ComprehensiveFeatures: Step-by-step photos Paperback Written by Adam Danforth 10-3/4" ...
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Ball Complete Book of Home Preserving
Robert RoseOriginal price $24.95Original price $24.95 - Original price $24.95Original price $24.95Current price $17.89$17.89 - $17.89Current price $17.89Author: Kingry, JudiBrand: Robert RoseFeatures: Features hundreds of user-friendly recipes with broad appeal The Home Canning Problem Solver, whic...
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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Chelsea Green Pub CoOriginal price $23.99 - Original price $23.99Original price$23.99$23.99 - $23.99Current price $23.99Author: Sandor Ellix KatzBrand: Chelsea Green Pub CoEdition: First EditionFeatures: Used Book in Good ConditionBinding: PaperbackNumber Of Pages: 1...
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Root Cellaring for Preppers: Learn How to Build your Root Cellar to Preserve Food for the Next 10 Years of Crisis
UrGodOriginal price $14.97 - Original price $14.97Original price$14.97$14.97 - $14.97Current price $14.97Author: Gordon, TylerBrand: UrGodBinding: PaperbackNumber Of Pages: 132Release Date: 23-09-2022Details: How To Store Your Garden Produce For The Up...
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USDA Complete Guide to Home Canning Revised: Principles of Home Canning, Selecting, Preparing, and Canning Fruits, Tomatoes, Vegetables, Pickled ... Seafood, Fermented Food, Jams and Jellies
N/AOriginal price $14.00 - Original price $14.00Original price$14.00$14.00 - $14.00Current price $14.00Author: U.S. Department of Agriculture, National Agricultural Library, Agricultural Research ServiceBinding: PaperbackNumber Of Pages: 204Release D...
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The Prepper’s Pantry: Nutritional Bulk Food Prepping to Maintain a Healthy Diet and a Strong Immune System to Survive Any Crisis (Suburban Prepping for the Modern Family to Prepare for Any Crisis)
Independently publishedOriginal price $16.99 - Original price $16.99Original price$16.99$16.99 - $16.99Current price $16.99Author: Riley, TedBrand: Independently publishedEdition: Standard EditionBinding: PaperbackNumber Of Pages: 206Release Date: 14-10-2021Details: Do ...
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Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility
N/AOriginal price $19.99Original price $19.99 - Original price $19.99Original price $19.99Current price $16.41$16.41 - $16.41Current price $16.41Author: Schmidt, CrystalBinding: PaperbackNumber Of Pages: 208Release Date: 05-07-2022Details: Capturing the peak flavor of freshly harvested produ...
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Complete Guide to Home Canning: Revised 2015
Prepper PressOriginal price $10.64 - Original price $10.64Original price$10.64$10.64 - $10.64Current price $10.64Author: Agriculture, United States Department ofBrand: Prepper PressBinding: PaperbackNumber Of Pages: 197Release Date: 05-03-2017Details: Home can...
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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish
Mitchell BeazleyOriginal price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $16.75$16.75 - $16.75Current price $16.75Author: Henry, DianaBrand: Mitchell BeazleyEdition: 1Features: Used Book in Good ConditionBinding: HardcoverNumber Of Pages: 272Release Date: 10-10...
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Stocking Up: The Third Edition of America's Classic Preserving Guide
Atria BooksOriginal price $25.00Original price $25.00 - Original price $25.00Original price $25.00Current price $16.94$16.94 - $16.94Current price $16.94Author: Hupping, CarolBrand: Atria BooksEdition: 3rd ed.Features: Used Book in Good ConditionBinding: PaperbackNumber Of Pages: 640Release Date: 15...
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Amish Baking: Traditional Recipes for Bread, Cookies, Cakes, and Pies
Good BooksOriginal price $16.99 - Original price $16.99Original price$16.99$16.99 - $16.99Current price $16.99Author: Good BooksBrand: Good BooksBinding: PaperbackNumber Of Pages: 160Release Date: 20-10-2020Details: 100 authentic Amish yeast breads, quick b...
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Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook]
Ten Speed PressOriginal price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99Author: Karlin, MaryBrand: Ten Speed PressColor: MulticolorEdition: IllustratedFeatures: Used Book in Good ConditionBinding: HardcoverNumber Of Pag...
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The River Cottage Preserves Handbook: [A Cookbook] (River Cottage Handbooks)
Ten Speed PressOriginal price $22.00 - Original price $22.00Original price$22.00$22.00 - $22.00Current price $22.00Author: Corbin, PamBrand: Ten Speed PressColor: MulticolorEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 216Release Date: 15-06-2010Part Numbe...
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Sweet Maple: Backyard Sugarmaking from Tap to Table
Lyons PressOriginal price $24.95 - Original price $24.95Original price$24.95$24.95 - $24.95Current price $24.95Author: Visser, MichelleBrand: Lyons PressBinding: PaperbackNumber Of Pages: 232Release Date: 17-09-2019Details: Sweet Maple is an instructional bo...
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XXL Räuchern Buch für Anfänger: 160 Rezepte für Kalträuchern, Warmräuchern & Heißräuchern | Fleisch, Wurst, Geflügel, Fisch & fleischlose Alternativen haltbar machen & genießen (German Edition)
N/AOriginal price $14.28 - Original price $14.28Original price$14.28$14.28 - $14.28Current price $14.28Author: Nürnberger, JosefBinding: PaperbackNumber Of Pages: 208Release Date: 27-01-2021Details: Du willst wissen wie Du für Dich & Deine Famili...
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Jams & Jellies: Ridiculously Easy Artisan Recipes Anyone Can Make (Healthy Canning and Preserving)
N/AOriginal price $9.92 - Original price $9.92Original price$9.92$9.92 - $9.92Current price $9.92Author: Tabakova, VeselaBinding: PaperbackNumber Of Pages: 33Release Date: 30-01-2017Details: Ridiculously Easy Jam and Jelly Recipes Anyone Can Ma...
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The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
Harvard Common PressOriginal price $27.99 - Original price $27.99Original price$27.99$27.99 - $27.99Current price $27.99Author: Hasheider, PhilipBrand: Harvard Common PressBinding: PaperbackFormat: IllustratedNumber Of Pages: 224Release Date: 29-10-2019Details: Trust...
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Ball Blue Book of Canning and Preserving Recipes
Read BooksOriginal price $39.99Original price $39.99 - Original price $39.99Original price $39.99Current price $33.89$33.89 - $33.89Current price $33.89Author: VariousBrand: Read BooksBinding: HardcoverNumber Of Pages: 196Release Date: 11-08-2010Part Number: 12543129Details: This Ball Blue Book is ...
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Fermentation: How To Make Your Own Sauerkraut, Kimchi, Brine Pickles, Kefir, Kombucha, Vegan Dairy, And More
Lorenz BooksOriginal price $25.00 - Original price $25.00Original price$25.00$25.00 - $25.00Current price $25.00Author: Simonsson, AsaBrand: Lorenz BooksBinding: HardcoverNumber Of Pages: 240Release Date: 20-12-2019Details: Winner of the Best Fermentation Coo...
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The Food Dehydrating Bible: Grow it. Dry it. Enjoy it!
SKYHORSEOriginal price $14.95 - Original price $14.95Original price$14.95$14.95 - $14.95Current price $14.95Author: Markham, Brett L.Brand: SKYHORSEEdition: IllustratedFeatures: Quality material used to make all Pro force products Tested in the field and...
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The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!
Storey Publishing, LLCOriginal price $16.39 - Original price $16.39Original price$16.39$16.39 - $16.39Current price $16.39Author: Farrell-Kingsley, KathyBrand: Storey Publishing, LLCBinding: PaperbackNumber Of Pages: 220Release Date: 18-06-2008Part Number: illustration...
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