No self-respecting carnivore can pass up the opportunity to enjoy that most mouthwatering of meats - steak. Now you can cook steak at home, like a pro, with this comprehensive cookbook showcasing delicious recipes for rubs, marinades, sauces, salsas, gravies and glazes to accompany your cut of choice. Whether you prefer up-front cuts, or rump and rear cuts, you can enjoy time-honored restaurant favorites plus often overlooked (and better value) steaks in the comfort of your own home.
The Book of Steak
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Author: Love Food Editors
Binding: Hardcover
ISBN: 824921051046
Details:
Author: Love Food Editors
Binding: Hardcover
Number Of Pages: 128
Release Date: 03-05-2013
Package Dimensions: 9.5 x 7.6 x 0.6 inches Languages: English