A South Indian cookbook is a collection of recipes from the southern region of India. These recipes typically feature a variety of spices, herbs, and flavors, and often include dishes such as dosa, idli, sambar, and rasam. Many South Indian dishes are vegetarian, but some also feature seafood and meat. The cookbook may also include information on traditional cooking techniques and ingredients used in South Indian cuisine.
South Indian Cookbook: More Than 50 Simple and Easy Authentic South Indian Recipes for Beginners
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Author: Sehgal, Megha
Binding: Paperback
ISBN: 9798376839874
Details:
Author: Sehgal, Megha
Binding: Paperback
Number Of Pages: 77
Release Date: 09-02-2023
Package Dimensions: 11.0 x 8.5 x 0.2 inches Languages: English