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Cookbooks, Food & Wine: Regional & International

The collection takes readers on a global gastronomic tour, celebrating the diverse culinary traditions from around the world. From the spicy curries of India to the hearty stews of Eastern Europe, these works delve into the unique flavors, techniques, and histories of various regions. They offer insights into authentic recipes and cultural nuances, providing a comprehensive journey through global cuisines.

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  • Avatar: The Last Airbender: The Official Cookbook: Recipes from the Four Nations

    Insight Editions
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    Author: Dorsey, JennyBrand: Insight EditionsBinding: HardcoverNumber Of Pages: 128Release Date: 23-11-2021Details: Feast on delicacies unique to th...

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  • Persiana: Recipes from the Middle East and Beyond

    Interlink Books
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    Author: Ghayour, SabrinaBrand: Interlink BooksEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 240Release Date: 14-11-2014...

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  • Cooking with Mary Berry: Simple Recipes, Great for Family and Friends

    DK
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    Author: Berry, MaryBrand: DKColor: MulticolorEdition: IllustratedBinding: HardcoverNumber Of Pages: 224Release Date: 25-10-2016Part Number: 2518162...

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  • Mexican Made Easy: Everyday Ingredients, Extraordinary Flavor: A Cookbook

    Clarkson Potter
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    Author: Valladolid, MarcelaBrand: Clarkson PotterColor: MulticolorEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 224Release Date: 27-09-2011Pa...

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  • The Anime Chef Cookbook: 75 Iconic Dishes from Your Favorite Anime

    N/A
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    Author: Estero, NadineBinding: HardcoverNumber Of Pages: 208Release Date: 06-09-2022Details: Bring your favorite anime foods to life with 75 recipe...

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  • Avatar: The Last Airbender: The Official Cookbook Gift Set: Recipes from the Four Nations (The Last Airbender Merchandise, ATLA Cookbook)

    N/A
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    Author: Dorsey, JennyEdition: GiftBinding: HardcoverNumber Of Pages: 128Release Date: 16-08-2022Details: Feast on delicacies unique to the Earth Ki...

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  • Maangchi's Big Book of Korean Cooking Signed Edition: From Everyday Meals to Celebration Cuisine

    N/A
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    Author: MaangchiEdition: SignedBinding: HardcoverNumber Of Pages: 448Release Date: 29-10-2019Details: The New York Times Best Cookbooks of Fall 201...

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  • Ammu: Indian Home Cooking to Nourish Your Soul

    N/A
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    Author: Khan, AsmaBinding: HardcoverNumber Of Pages: 288Release Date: 24-05-2022Details: A new cookbook from the star of Netflix's Chef's Table and...

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  • The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

    N/A
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    Author: Leung, BillColor: RedBinding: HardcoverNumber Of Pages: 320Release Date: 01-11-2022Details: JAMES BEARD AWARD NOMINEE • NEW YORK TIMES AND ...

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  • The Silver Spoon

    N/A
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    Author: Phaidon PressEdition: USBinding: HardcoverFormat: Bargain PriceNumber Of Pages: 1264Release Date: 01-10-2005Details: Amazon.com Review Fir...

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  • Chinese Takeaway in 5: 80 of Your Favourite Dishes Using Only Five Ingredients

    Quadrille Publishing Ltd
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    Author: Kwoklyn WanBrand: Quadrille Publishing LtdEdition: 01Binding: HardcoverFormat: AbridgedRelease Date: 21-01-2021Details: Kwoklyn's Chinese T...

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  • Delia's Complete How To Cook

    imusti
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    Author: Smith, DeliaBrand: imustiEdition: UK ed.Features: New Mint Condition Dispatch same day for order received before 12 noon Guaranteed packag...

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  • The Wok: Recipes and Techniques

    N/A
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    Author: López-Alt, J. KenjiEdition: First EditionBinding: HardcoverNumber Of Pages: 672Release Date: 08-03-2022Part Number: 61957638Details: #1 New...

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  • Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]

    Ten Speed Press
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    Author: Robbins, MissyBrand: Ten Speed PressColor: CreamBinding: HardcoverNumber Of Pages: 416Release Date: 26-10-2021Details: JAMES BEARD AWARD NO...

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  • Curry Guy Thai: Recreate over 100 Classic Thai Takeaway Dishes at Home

    Quadrille Publishing Ltd
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    Author: Toombs, DanBrand: Quadrille Publishing LtdEdition: 01Binding: HardcoverNumber Of Pages: 160Release Date: 19-04-2022Details: The Curry Guy a...

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  • Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes

    Ten Speed Press
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    Author: Lebovitz, DavidBrand: Ten Speed PressColor: BlueEdition: NO-VALUEBinding: HardcoverNumber Of Pages: 304Release Date: 03-03-2020Part Number:...

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  • Fire Islands: Recipes from Indonesia

    Apollo Publishers
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    Author: Ford, EleanorBrand: Apollo PublishersEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 240Release Date: 05-11-2019D...

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  • Everyone Can Bake: Simple Recipes to Master and Mix

    Simon & Schuster
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    Author: Ansel, DominiqueBrand: Simon & SchusterEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 352Release Date: 14-04...

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  • Gino's Italian Escape: The Beautiful North

    Hodder & Stoughton
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    Author: D'Acampo, GinoBrand: Hodder & StoughtonFeatures: Orders are despatched from our UK warehouse next working day.Binding: HardcoverNumber ...

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  • A Table for Friends: The Art of Cooking for Two or Twenty

    Bloomsbury Publishing
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    Author: McAlpine, SkyeBrand: Bloomsbury PublishingBinding: HardcoverNumber Of Pages: 320Release Date: 28-07-2020Details: "[A] collection of foolpro...

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  • The Mediterranean Method: Your Complete Plan to Harness the Power of the Healthiest Diet on the Planet-- Lose Weight, Prevent Heart Disease, and More! (A Mediterranean Diet Cookbook)

    Harmony
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    Author: Masley M.D., StevenBrand: HarmonyColor: MulticolorEdition: IllustratedBinding: HardcoverNumber Of Pages: 240Release Date: 31-12-2019Part Nu...

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  • Gino's Islands in the Sun: 100 recipes from Sardinia and Sicily to enjoy at home

    Hodder & Stoughton
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    Author: D'Acampo, GinoBrand: Hodder & StoughtonEdition: IllustratedBinding: HardcoverFormat: IllustratedNumber Of Pages: 256Release Date: 31-05...

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  • The Complete book of Greek cooking

    N/A
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    Author: Saint Paul's Greek Orthod, R.Edition: First EditionBinding: HardcoverNumber Of Pages: 336Release Date: 01-12-1990Details: More than fifty y...

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  • Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express

    Interlink Books
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    Author: Khan, AsmaBrand: Interlink BooksBinding: HardcoverNumber Of Pages: 192Release Date: 01-02-2019Part Number: Illustrations, unspecifiedDetail...

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