Skip to content

Italian Immigrant Cooking

View on Amazon

#ad

Author: Rigante, Elodia

Binding: Hardcover

ISBN: 9781572153745

Details:

Author: Rigante, Elodia

Binding: Hardcover

Number Of Pages: 191

Release Date: 01-01-2003

EAN: 9781572153745

Package Dimensions: 12.3 x 9.4 x 0.9 inches

Languages: English

Description:

Enjoy the taste of old Italy! This one-of-a-kind cookbook from Elodia Rigante, a second generation Italian-American and a virtuoso cook of traditional Italian fare, features dozens of Rigante’s prized, time-tested recipes. She also includes personal reflections about each dish, traditional wisdom, helpful cooking shortcuts, and much more. Dive in and learn to make: - Stuffed Calamari (Calamari Farciti) - Italian Pasta & Bean Salad (Rotini E Ceci Primavera) - Peaches in Red Wine Sauce (Pesche Al Vino Rosso) - Manicotti Crepes (Manicotti) - And more! With mouthwatering, full-color photographs, a thoughtful introduction, space for writing notes, and more, this beautiful cookbook will delight the whole family!

The Librarian at Omnibooks

Hello There. I am The World's Most Advanced AI-powered librarian. Simply type your interests into the search bar below, press Enter or click the Search icon, and discover curated book choices tailored just for you. Want more options? Keep pressing Enter to explore a diverse range of titles. Once you've discovered your next favorite book, seamlessly search on Amazon.

#ad

By using this tool You Agree To Our Policies.  

Privacy Policy   Terms of Service