A portrait of the award-winning master chef who in spite of prestigious achievements took his own life in 2003 traces Bernard Loiseau's rise from an ambitious teenager who worked in the kitchen of the famed Troisgros brothers to the head of the Michelin star-winning La Cote d'Or, describing his relationships with staff and clientele and the toll taken on his health by his self-doubt and critics.
The Perfectionist: Life and Death in Haute Cuisine
#ad
Author: Chelminski, Rudolph
Binding: Hardcover
ISBN: 9781592401079
Details:
Author: Chelminski, Rudolph
Edition: First Edition
Binding: Hardcover
Number Of Pages: 368
Release Date: 19-05-2005
Package Dimensions: 9.2 x 6.1 x 1.5 inches Languages: English